EU alert · RASFF Risk: Serious New Poultry meat and poultry meat products
Obecność Salmonella Typhimurium w 5/5 próbkach tuszek indyczych po schłodzeniu- skóry z szyi/Presence of Salmonella Typhimurium in 5/5 samples of chilled turkey carcasses (skin)
Validated by the European Commission: · Ref. 2026.8234
Summary
Information notification for attention notified by Poland concerning Mięso drobiowe (poultry meat and poultry meat products), originating from Poland. Hazard: pathogenic micro-organisms.
A RASFF notification means that a risk was identified and shared between national authorities. It does not necessarily mean the product was sold in every country — check the distribution list and the measures taken.
Product
Mięso drobiowe
- Category
- Poultry meat and poultry meat products
- Product type
- Food
- Classification
- Information notification for attention
Hazards found (analytical results)
- Salmonella typhimurium - pathogenic micro-organisms — result: obecna w 5/5 próbek /25g (max. permitted: nie wykryto /25g)
Measures taken
- Distribution status: Product (presumably) no longer on the market
- Notification basis: Official control on the market
Distributed to
Lithuania, Poland
Source: RASFF Window — European Commission
Data: RASFF Window, © European Union. Reuse authorised under Commission Decision 2011/833/EU. EU Safety Radar is an independent information service; the text above is an editorial presentation of the official data — the entry in the source system is authoritative.
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